Entrecosto de veado com osso, de sabor intenso e textura firme, ideal para grelhar, assar ou confecionar lentamente. Carne de caça premium, preparada e congelada para preservar a qualidade.
Bone-in venison ribs with rich flavour and rustic character, ideal for grilling, roasting or slow cooking. Traditional game meat cut, carefully selected and frozen to preserve quality and freshness.
